Our Pub


When Jim McCusker opened The Pub in 1965, he did it with one thought in mind: To provide his hometown with a familiar place where people could sit down and meet for some quality food, drink, and conversation.

Our menu boasts a wide array of specialties including beef on weck, pizzas, soups, and Mary’s old-fashioned Italian cooking.

With a bar that encourages conversation, we guarantee you’ll walk in a stranger and leave a friend – Stop on down!

Our Menu >Our Menu >

Meet Our Owners

The Pub’s owners have been dedicated to bringing it’s patrons
excellent food, drink, and service for over 50 years.

BiographyJim McCusker
Jim McCusker
In memory of our beloved Founder
BiographyMary McCusker
Mary McCusker
Owner & Chef
BiographySam Lisciandro
Sam Lisciandro
Bar Manager

In the News

Thank you to The Post-Journal, The Buffalo News, WRFA-LP 107.9 FM, and
The Jamestown Gazette for their continued coverage of The Pub!