Our Pub

OUR STORY

When Jim McCusker opened The Pub in 1965, he did it with one thought in mind: To provide his hometown with a familiar place where people could sit down and meet for some quality food, drink, and conversation.

Our menu boasts a wide array of specialties including beef on weck, pizzas, soups, and Mary’s old-fashioned Italian cooking.

With a bar that encourages conversation, we guarantee you’ll walk in a stranger and leave a friend – Stop on down!

Our Menu >Our Menu >

Meet Our Owners

The Pub’s owners have been dedicated to bringing it’s patrons
excellent food, drink, and service for over 50 years.

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BiographyJim McCusker
Jim McCusker
In memory of our beloved Founder
1936-2015
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BiographyMary McCusker
Mary McCusker
Owner & Chef
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BiographySam Lisciandro
Sam Lisciandro
Bar Manager

In the News

Thank you to The Post-Journal, The Buffalo News, WRFA-LP 107.9 FM, and
The Jamestown Gazette for their continued coverage of The Pub!